- Suitable for both right and left-handed individuals; features an ergonomic handle that is compatible with all hand sizes
- Non-slip rubber bottom ensures stability and ease of use for your sharpener
12-inch knife sharpening steel rod is for all types of knives, including kitchen, household, sporting and pocket knives; sharpens standard and serrated edge knives
Use a non-woven cloth soaked with cooking oil to wipe the body and dry it; if washed with water, be sure to wipe the rod dry completely after washing and hang in a cool place to air-dry; do not put the sharpener into the dishwasher
Quick, safe, and easy to use
The steel rod is made of carbon steel and plated with nickel-chrome; the fine surface of the steel rod prevents the cutting edge from damage when sharpening